Balinese Cuisine

April 12, 2012 Leave a comment

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I enjoy the small, personal grill that keeps your satay warm. The numerous sambals – chili-based sauces – served with each dish mean you can take the meal in a lot of different delicious and spicy directions.

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Snacks at the market

September 12, 2010 Leave a comment

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See the full gallery on Posterous

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This place serves nothing but mango desserts. I am in love.

September 5, 2010 Leave a comment

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Would you like some peppers with that fish?

August 26, 2010 Leave a comment

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Perfect grilled cheese

August 11, 2010 Leave a comment

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In SF we wanted local. I guess here we want foreign!

July 20, 2010 Leave a comment

“Jet fresh, Imported from all around the World”

“Seafood is sourced internationally and we do not serve seafood from local waters”

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Dim Sum

July 18, 2010 Leave a comment

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